Leveraging Your Brewers Association Resources
Ever wonder what you’re getting from your membership dues? Moderated by Brewers Association membership coordinator, Sarah Billiu, with panelists Graham Rausch, Damon Scott, and Jay Wood, this seminar will introduce new and old members alike to the wide world of …Read More
No Barley, No Beer: Understanding the U.S. Barley and Malt Supply Chain
Without barley, there is no beer! Get to know the growers of your U.S. malting barley, hailing from North Dakota, Idaho, and Montana. This interactive panel discussion will cover national and regional production trends, reasons for the decline in barley …Read More
Microbiological Quality Assurance and Control for Small Brewers
Learn how to set up a proper lab and get sensitized for microbiological weak points. Jan Biering, Dipl.Ing., from VLB will talk about the set up of a microbiological lab from the perspective of a small brewer with an understanding …Read More
It’s About More than Free Beer: Thinking Philanthropically about Inclusion, Equity and Diversity
The Brewers Association has long recognized that independent craft brewers tend to be very involved in their communities through philanthropy, product donations, volunteerism, and sponsorship of events. Whether they are raising awareness about current issues, raising funds for disaster relief, …Read More
Ignorance Is NOT Bliss: Workplace Investigations Basics
Understanding how to effectively handle workplace complaints and conduct competent investigations is essential in today’s world for every employer. Come to this fast-paced and engaging session led by Anne Rooney McCord and Elizabeth Rita of Denver’s Investigations Law Group to learn the basics …Read More
Observations on Tracing Dissolved Oxygen Pickup in Beer Packaging
Join Andy Tveekrem, Brewmaster and Co-Founder of Market Garden Breweries, as he presents a practical guide to techniques for assessing and reducing dissolved oxygen (DO) pickup across packaging operations, with an emphasis on small scale (25-100 cpm) fillers for bottles and cans …Read More
Historical Beers Round Table
Interested in historical beer styles? Join Peter Bouckaert and other members of the Historical Beer Collective in an interactive discussion addressing raw materials, processes, breweries, and more, all related to historical beer styles. *This is not an official Craft Brewers Conference …Read More
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