Seminars Archive

Presentations

Brewers Association (BA) members have online access to all recorded seminars, webinars, and presentations hosted by the BA. This archive includes seminars from the Craft Brewers Conference dating back to 2012, Collab Hours and Power Hours dating back to 2005, and other presentations such as member town halls, presentations to state brewers' guilds, and those presented at the Great American Beer Festival^®.

Upcoming Presentations

Collab Hours are presented every Thursday at 1:00 PM Eastern (12:00 PM Central, 11:00 AM Mountain, 10:00 AM Pacific) and are FREE to Brewers Association members.

See Full Calendar

Displaying results 11-20 of 1044

Yeast of All, Nutrition

Collab Hour May 4, 2023 Speaker(s): Molly Browning, Richard Dubé

This BA Collab Hour webinar discusses basic nutrition requirements to guarantee a healthy fermentation and dives into how to ensure fermentation success for different types of wort.Read More

The Use of Brettanomyces Bruxellensis in the World of Beer

Sponsored by Fermentis

Collab Hour April 21, 2023 Speaker(s): Kevin Lane

This sponsored BA Collab Hour webinar, presented by Fermentis, relates the technical and sensory characteristics of the yeast.Read More

Presentation

The Employee Review: Establishing Constructive Performance Assessments In the Brewery

Collab Hour April 13, 2023 Speaker(s): Gary Nicholas

This BA Collab Hour webinar covers strategies to prepare for and then deliver the feedback that resilient teams need to prosper.Read More

What Is Behind the Flavor Change in Mid-Fermentation Dry Hopping?

Collab Hour April 6, 2023 Speaker(s): Leandro Meiners

This BA Collab Hour webinar explores what phenomena, other than biotransformation, could be behind the sensory shift in hop expression.Read More

How To Stay Ahead of Your Equipment Planning: Choosing the Right Partner

Sponsored by ProBrew

Collab Hour March 31, 2023 Speaker(s): Brian Loughrey, Evan Rusch

ProBrew discusses how brewers and operations managers can get ahead of their equipment planning, regardless of your brewery's age or square footage.Read More

Presentation

Understanding and Adjusting Water Chemistry

Collab Hour March 9, 2023 Speaker(s): Ashton Lewis

This webinar includes a review of water treatment and then takes a deep dive into a practical view of brewing water and adjustment.Read More

The Hops Market and BA Raw Materials Survey Results

Collab Hour February 16, 2023 Speaker(s): Bart Watson

Chief Economist Bart Watson overviews the U.S. hops market, along with analysis of the state of hoppy beers and craft brewer hop usage.Read More

Partnerships Supporting Public Hop Research Efforts

Collab Hour February 9, 2023 Speaker(s): Alicia Adler, Katie Fromuth

In this webinar, learn about the Hop Research Council, the BA Hopsource event, and their respective roles in supporting hop research.Read More

To Affinity and Beyond! Discount Programs for BA Members

Collab Hour February 2, 2023 Speaker(s): AJ Gordon, Jessica Frost, Andrew Nielsen, Graham Rausch

In this webinar, we provide an overview of BA affinity programs, including Teladoc Health, myHRcounsel, Broadcast Music Inc (BMI), and Zywave.Read More

Exploring Regional Grain Sourcing

Collab Hour January 19, 2023 Speaker(s): Jesse Bussard, John Clarke, Jessica Jones, Kevin Smith

This webinar explores the potential benefits of regionalizing a portion of a brewery's grain supply for brewers, farmers, and maltsters.Read More

Displaying results 11-20 of 1044

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The material in this Members-Only page is made possible by BA membership dues. It is the property of the Brewers Association and is not intended to be shared, in this, or any altered form, outside of our network of member companies. This information should be considered private and not public.