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We Need to Talk about Your Brewery’s Website

You might be using a social media page as your current website, or maybe it’s like Dunder Mifflin’s corporate website in The Office – “Under Construction. Coming Christmas 2002!” But did you know not having a website that you’re updating …Read More

Craft Brewers Conference Seminar - Featured Image

Use of Advanced Hop Products for Sustainability, Beer Stream Diversification, and Consistency

This seminar will educate the brewer in the use of advanced hop products, extracts, and distillates to achieve consistent desirable beer bittering and flavor outcomes. We will discuss historical advancements in downstream hop product applications (extracts and beyond) and CO2 …Read More

Craft Brewers Conference Seminar - Featured Image

What’s Brewing In Weed: How Cannabis is Changing the Beverage Industry

Cannabis has the beverage world buzzing, but breaking into the space can be daunting. In this seminar, hear candid insights from four cannabis and beer industry leaders and learn how they are navigating regulatory uncertainty, scaling strategies, and preparing for …Read More

regulatory

2023 TTB Bootcamp for Brewers

The TTB Bootcamp for Brewers is a series of five sessions designed to give both new and established brewers explanations of Alcohol and Tobacco Tax and Trade Bureau (TTB) requirements, as well as tips for how to avoid common pitfalls.Read More

Craft Brewers Conference Seminar - Featured Image

Troubleshooting Crash Course

Hear from a panel of experts on the various aspects of draught beer service that can go wrong. More importantly, learn how to effectively address these problems when they appear. Read More

Craft Brewers Conference Seminar - Featured Image

Researcher Presentations

Hear brief presentations from researchers doing work relevant to the craft beer industry. Read More

Craft Brewers Conference Seminar - Featured Image

Reducing CO2 Consumption in Times of Scarcity

Before considering investing in a CO2 recovery plant and/or N2 generator, brewers must review their standard operating procedures (SOPs) and consumption levels in order to make sure they are not wasteful or inefficient during purging, blanketing, carbonating, or de-aerating their …Read More

Displaying results 21-30 of 1150

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