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The resources in this section are all about hops. Find everything from navigating hop contracts to updates on the hop industry, and from to dry-hopping techniques to understanding pure distilled hop oils.
Which hops make the most impact in the kettle, whirlpool, and dry hop? In this seminar, the Yakima Chief Hops Technical Solutions team discusses recent research in hop compounds, specifically flavors and aromas that translate into beer character. They cover …Read More
Researcher Presentation: Developing Fertility and Pest Management Strategies to Optimize Hop Yield and Minimize Environmental Impact Growing hops in temperate climates, like the Northeast, presents both agronomic and environmental challenges to growers. Add an increasingly erratic climate to the mix and …Read More
Public hop breeding and research have been reinvigorated with Brewers Association investment and recent congressional appropriations. Learn about public hop research from breeder, grower, brewer and industry-wide perspectives. Then enjoy beers made with promising experimental hop varieties and hear from …Read More
Hop contracting remains the single tool allowing craft brewers of all sizes to ensure access to the hop varieties they cherish for their beer brands. Hop growers will only produce the hops you need until you ask them to do …Read More
Best practices, food safety, and sustainability are all important issues. When you select hops and hop suppliers, what are your expectations? Do these terms mean the same to hop growers as they do to you? Let’s discuss Hop Growers of …Read More
As the craft brewing industry seeks to become more efficient in brewing practices, the number of breweries who are considering alternatives to T-90 hop pellets to help improve process loss and maintain desired flavor output is growing. Such alternatives include, but …Read More
Brewers have seen reduced filtration losses along with IBU retention by substituting dry-hopping pellets with pure steam-distilled hop oils. More beer means more revenue per batch. Read More
A panel discussion on hop contracts, over and under contracting, the return of the spot market, and dollar cost averaging your hops Read More
Learn how popular hop cultivars respond to late vs. dry-hopping; how hop quality and dry-hopping rate impact aroma intensity; and why unintended bitterness, refermentation, and diacetyl can occur. Read More
In this Power Hour, BA Supply Chain Specialist Chris Swersey provides an update on the hop market and how craft brewers relate to it.Read More
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