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Brewers Association (BA) members have online access to all recorded seminars, webinars, and presentations hosted by the BA. This archive includes seminars from the Craft Brewers Conference dating back to 2012, Collab Hours and Power Hours dating back to 2005, and other presentations such as member town halls, presentations to state brewers' guilds, and those presented at the Great American Beer Festival®.
Collab Hours are presented Thursdays at 1:00 PM Eastern (12:00 PM Central, 11:00 AM Mountain, 10:00 AM Pacific) and are FREE to Brewers Association members.
While session beers can be challenging to brew, they present many opportunities to showcase a brewer’s skill as well as the flavorful and refreshing qualities of the beers themselves. A good session beer, whose moderate strength invites more than one …Read More
This seminar explores how to ensure that your standards, best practices, and company culture carry beyond the training program. Utilize engagement, empowerment, and effective corrective action to maintain and retain a better team. Read More
Tailored for small breweries, this talk explores easy ways to empower your brewery team to build a sensory program using tools you already have. Leave with the knowledge and confidence to start now! Read More
In 2017, the Brewers Association provided $440,000 in competitive grant support for 18 barley- and hop-related research projects. Several of these researchers will present their findings during the Craft Brewers Conference. Learn about cutting-edge discoveries that will benefit your business …Read More
Updated results and trends from the 2017 Sustainability Benchmarking Initiative will be presented. Also discussed will be insights into how to use the power of the data to drive financial profitability and environmental responsibility. Two breweries will present case studies …Read More
Join Josh Goldberg of Left Hand Brewing and Andy Calimano of Starfish Junction Productions for a discussion on how a portfolio of easy, affordable, low risk events can create brand loyalty and memorable experiences, and drive traffic into your brewpub …Read More
When consumers have more choice in craft beer than ever before, how do you make yours stand out? Brewing the best beer helps, of course, but so does crafting a story that forges an authentic connection with your customers so …Read More
The Tax Cuts and Jobs Act of 2017 (“Tax Act”) is the most comprehensive revision to the Internal Revenue Code since 1986. While the Brewers Association focuses on industry-specific excise tax measures, every brewer, supplier, distributor, and retail member is …Read More
With increasing emphasis on direct beer sales at taprooms, brewpub, and restaurants, employees and owners cannot ignore safety issues pertinent to retail operations. Panelists from a single-unit brewpub, a brewpub chain, and a national beer-focused restaurant chain will discuss the …Read More
The material in this Members-Only page is made possible by BA membership dues. It is the property of the Brewers Association and is not intended to be shared, in this, or any altered form, outside of our network of member companies. This information should be considered private and not public.
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