H.B. 429 calls for reviving the commission to review and consider alcoholic beverage manufacturing processes and retail sales at manufacturing facilities.
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S.B. 297 removes the limitation on how much non-intoxicating beer may be sold to consumers for consumption off the premises and authorizes licensees to sell growlers.
House Bill 6455 seeks to allow restaurants and bars to fill growlers.
House Bill 554 authorizes the sale of beer in refillable containers.
House Bill 6078 would allow small beer manufacturers to sell kegs of beer directly to consumers.
Senate Bill 216 seeks to allow a beverage manufacturer or nano-brewery to sell beverages for consumption on its premises without serving food.
Senate Bill 392 seeks to create a farmers’ market beer and spirits permit to allow the sale of Connecticut manufactured beer and spirits at farmers’ markets.
Senate Bill 238 seeks to allow New Mexico craft breweries who hold both a small brewers license and either a restaurant or a dispenser license to also obtain a wholesalers license, thereby allowing them to …More
Rewritten to address concerns raised in an administrative lawsuit filed against the state (since dropped) which called into question the ability of breweries to operate taprooms, Senate Bill 186 now authorizes the issuance of vendor’s …More
S.B. 258 would allow growler sales for those holding a small brewer’s license.