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The New Brewer: Managing Growth Issue

Craft Beer’s Economic Resilience

Given the continuing economic doldrums and persistently high unemployment since 2009, it might be easy to start thinking of craft beer as “recession-proof.” But is it?

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Industry Review Issue

For the May/June 2012 The New Brewer, we present our annual Industry Review issue. In this issue, we take a look at craft breweries’ performance in 2012 in each category: brewpubs, microbreweries, and regional breweries, as well as large breweries and imports. Read More

This issue is brought to you by Ardagh​​ Group

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The New Brewer: Growth of Craft Beer Issue

Beyond Production and Sales

Most breweries lack a data-driven infrastructure offering the information needed for decision-making in an environment experiencing exponential growth.

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The New Brewer: Growth of Craft Beer Issue

What’s Fueling Craft Beer’s Growth

Craft beer is part of a much larger phenomenon, rooted in a long-term evolution of American society and culture that’s still progressing.

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The New Brewer: Industry Review Issue

Craft Beer Approaches the Tipping Point

With solid support lined up, expectations increase for a tipping point where craft brewers grow capacity, production, and sales and emerge from their niche origins to broad appeal.

Displaying results 281-289 of 289