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Three Things You Should Know About Your Brewery’s Water

Three Things You Should Know About Your Brewery’s Water

These three questions are essential in understanding your level of risk to brewery water quality and supply.Read More

USDA Releases 2021 Hop Planting Report

USDA Releases 2021 Hop Planting Report

The USDA-NASS has released their annual report on hop acres planted, which shows hop acreage up 4% in 2021. We provide some context.Read More

Here’s How Traditional Brewing Processes Keep Beer Safe To Drink

Here’s How Traditional Brewing Processes Keep Beer Safe To Drink

Every brewer should leverage these five things to keep beer safe from food borne pathogens, and you're probably already doing them!Read More

Hop Evaluation Guidelines for Brewers Hop Selection Update 2021

Hop Evaluation Guidelines for Brewers

The Brewers Association Supply Chain Subcommittee shares helpful tips and best practices for evaluating hops at selection.Read More

New Hop Varieties 2020
The New Brewer: Raw Materials

From All Directions

Contessa. Nectaron. Harlequin. Talus. Those are not the names of characters in the next Marvel movie. Instead, they are recently christened hop varieties.

BA 2020 Hop Usage Survey
The New Brewer: Raw Materials

2020 BA Hop Usage Survey

The 13th annual Brewers Association survey provides a look at the top 10 hop varieties and a by-the-numbers snapshot of hop usage by craft brewers.

Displaying results 1-10 of 208