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The Burden of Burnout
The New Brewer: Sales & Marketing Issue

The Burden of Burnout

Many managers, leaders, or owners choose to ignore burnout and let it slowly chip away at the mental and physical health of their people. But burnout doesn’t exist in a vacuum.

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The New Brewer: Workforce Challenges Issue

Now Hiring

Between April and June 2021, 11.5 million workers quit their jobs, the U.S. Department of Labor reported. Craft breweries were not immune to the Great Resignation.

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The New Brewer: Workforce Challenges Issue

Crafting Culture

Many companies, while priding themselves on great products, neglect the hard work of fostering a great workplace. Does your craft product come from a craft culture?

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The New Brewer: Packaging Issue

Staying Afloat

Adding packaging, ramping up outdoor spaces, and finding other creative ways to keep customers engaged have been crucial to on-premise breweries’ survival.

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The New Brewer: Industry Review Issue

Brewing in a Time of Pandemic

Many craft brewers have turned their focus toward maximizing their options through all available avenues including to-go beer and food, and a familiar focus on community.

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The New Brewer: Sustainability Issue

Beyond Metrics

A growing number of breweries who are fully committed to the triple bottom line are taking the next step and becoming Certified B Corporations.

Displaying results 1-10 of 17