Business Agility
The maxim “survival of the fittest” applies to the business world as much as to the jungle. But what is meant by “fittest” when it comes to craft breweries?
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2021 Overview
Craft brewers continue to show resilience through twists and turns of pandemic-related complications. After a 2020 of shutdowns and pivots, volume grew 8% in 2021.
Trending
The craft brewing business is a mix of trends in full bloom, trends about to launch, and trends simmering just below the surface, waiting to erupt like a geyser.
Embracing Change
See ya later, paper menus! Change has been constant during the pandemic, and as we’ve rolled along, we’ve noticed some forever-changes that might have been for the better.
2020 Overview
As bad as circumstances were for 2020, there are reasons for optimism. Many craft breweries took a direct hit with double-digit declines, but found a way to survive.
Adapting to Change
We brewers are in the midst of the greatest challenge the brewing business has seen since Prohibition. For those in a position to weather the tragedy, there are opportunities.
Checking In
How do you lead when you need leadership yourself? The authors offer strategies for success to navigate the current choppy waters of change, pandemic, and political tension.
Financial Pathways for Adding Brewery Equipment
Exploring different avenues of bringing equipment in house can take center stage as brewers strategize how to move forward during the COVID-19 pandemic.
Packaging Trends
The history of package mix in beer has been a dance of the respective market shares of cans and bottles, each growing and declining in response to long-term trends.
Steering Your Ship Through Turbulent Waters
The businesses best positioned to survive the pandemic economy are both strong and flexible. They have a lean balance sheet and are prepared to adjust course.
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