Displaying results 31-40 of 55

21093.38

Beer Definition Change Proposed in HI

Senate Bill 717 expands the definition of “beer” under the liquor regulatory laws to mean any alcoholic beverage containing no less than 0.5 per cent alcohol by volume obtained by fermentation of any infusion or decoction of malt or any …Read More

21093.38

Beer Definition Change Proposed in HI

Senate Bill 717 expands the definition of “beer” under the liquor regulatory laws to mean any alcoholic beverage containing no less than 0.5 per cent alcohol by volume obtained by fermentation of any infusion or decoction of malt or any …Read More

21093.38

HI Beer Definition Expansion Advances

Amended and passing second reading, H.B. 647 expands the definition of “beer” under the State’s liquor tax and liquor regulatory laws, to specify that the term includes an alcohol by volume of no less than 0.5 per cent and alcohol …Read More

20053.21

Julie Verratti

What’s your current position at your brewery, and how did you get started in the craft brewing industry? I am one of the founders and the Chief Brand Officer for Denizens Brewing Co. We opened our doors at our first …Read More

production

Designing Low Calorie and Low Carb Beers

Drinkers are seemingly becoming more health conscious and the products becoming popular in the market are reflecting that trend. With hard seltzers, non-alcoholic, and other low sugar products rising, how can craft beer compete? Traditionally, these products are labelled as …Read More

12304.47

Beer Definition Expansion Amended in HI

Amended in House committee, Senate Bill 2331 seeks to expand the definition of “beer” to specify an alcohol by volume of no less than 0.5 per cent and to include alcohol seltzer beverages, while excluding certain other forms of distillation. Read More

11774.91

Beer Definition Expansion Proposed in HI

Senate Bill 2331 and companion H.B. 2370 seek to expand the definition of “beer” to specify an alcohol by volume of no less than 0.5 per cent and to include alcohol seltzer beverages. Read More

8808.89

DE Gov Signs Malt Substitute Legislation

Signed by the Governor, House Bill 46 allows Delaware brewery-pub and microbrewery license holders to brew, bottle and sell hard seltzers and other fermented beverages made from malt substitutes and includes specific tax on fermented beverages. The language of the …Read More

Displaying results 31-40 of 55