Brewers Association Awarded Susan Harwood Grant from U.S. Department of Labor for Second Consecutive Year
The grant funds will help develop safety training to address draught beer hazards, operations, and maintenance.Read More
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Cheers to a Great Year in Beer
The Brewers Association looks back at a year filled with new growth, economic relief, supply chain disruptions, and innovation. Read More
Beer Lovers Rally Together to Celebrate Small Brewery Sunday on Nov. 28
Small Brewery Sunday returns for its third year on November 28. The annual celebration encourages beer lovers to support their local breweries during the holiday season and beyond.Read More
Let’s Brew! Learn to Homebrew Day on Tap for November 6
Join the worldwide celebration of the art of homebrewing by pledging to brew a batch of beer on November 6!Read More
2022 World Beer Cup Registration Opens October 26
World Beer Cup is a biennial beer competition that celebrates the global art and science of brewing. Registration opens on Oct. 26, 2021.Read More
For the Love of Hops: 2021 Great American Beer Festival® Competition Fresh Hop Category Winners Announced
Medals awarded to the best fresh hop beers in prestigious professional beer competition, the Great American Beer Festival.Read More
2021 Great American Beer Festival® Winners Announced
The world's largest commercial beer competition awarded 290 medals to 265 U.S. breweries.Read More
Brewers Association Announces 2021 Industry Award Winners
Pamela Brulotte, Steven Pauwels, and John Mallett were recognized with honors in the brewing community.Read More
Industry Groups Form Coalition to Foster an Equitable and Inclusive Brewing Community
The newly formed BRU (Brewing Respect and Unity) Coalition will work towards industry-wide adoption of evidence-based best practices for preventing discrimination, harassment, and violence within the brewing industry.Read More
Brewers Publications Presents: The Fermentation Kitchen: Recipes for the Craft Beer Lover’s Pantry
The latest release from Brewers Publications® is essential reading for the home cook, foodie, craft beer enthusiast, or fermentation fan.Read More
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