Senate Bill 314 seeks to raise excise taxes on alcoholic beverages, with the rate for beer increasing from 41 cents/gallon to $3.08/gallon for breweries that produce more than fifteen thousand barrels a year.
Review a consolidated presentation of the latest legal proceedings or filter updates by state below.
H.D.1319 provides for the termination of a distributor in the absence of good cause by small brewer suppliers that are 20% or less of the wholesaler’s total sales in the prior calendar year preceding any …More
State Treasurer Deb Goldberg has convened an Alcohol Task Force to examine the legal and regulatory framework governing the alcoholic beverage industry and make recommendations to improve alcohol regulation.
S.D. 138 seeks to triple the excise tax on beer.
Approved by the Governor, S.B. 973 amends the Michigan Liquor Control Code to expand the kinds of businesses that are legally allowed to fill beer growlers. Specifically, it would allow a person holding both a …More
H.B. 1231 would allow a small brewer to sell the brewery’s beer for carryout at a farmers’ market; package the brewery’s beer in a building separate from the brewery; transfer beer to another brewer; employ …More
While placing certain restrictions on carryout sales of cold alcoholic beverages, House Bill 1354 specifically exempts farm wineries, breweries, artisan distillers from those restrictions.
Final recommendations from a working group spearheaded by the State Alcoholic Beverages Division and appointed by the Governor to review and suggest changes to state liquor laws has been released, simplifying the brewery permitting process …More
Governor Brownback’s proposed budget would double the liquor enforcement tax to 16 percent.
The Craft Beverage Modernization and Tax Reform Act (S.236/H.R.747) was reintroduced in both chambers of the 115th Congress. Initial sponsors total 12 in the U.S. Senate and 13 in the U.S. House of Representatives. …More