Brewpubs must have a diverse list of high quality beers on tap to satisfy fans, but those same fans are less tolerant than ever of beer that isn’t at its peak freshness or has flaws.
A Note From the Editor
Jill Redding, Editor-in-Chief
This issue also includes brewery-generated news about the craft brewing community in the Brewery Updates and Beer Releases sections; and new products and services from the allied trade in Industry Supplier News. In our back-page interview, we highlight Davin Helden, co-founder of Liquid Mechanics in Lafayette, Colo.
Cheers, and we hope you enjoy this issue of The New Brewer.