Germany, the country with both a well-established brew technology industry and very high energy prices, has taken the lead in green R&D in the brewhouse.

When used properly in the brewery, antifoam can improve head retention, assist yeast propagation and improve hop utilization, among other benefits.

What’s better than a brewpub? If you’re like a lot of people with a single location comfortably under their belts, the answer is two brewpubs, or more.

Stem rust, caused by the fungus Puccinia graminis, is a significant disease affecting cereal crops that has spread across Africa, Asia and into the Middle East.