Failing to receive consideration, House Bill 6415, in an effort to support the growth of microbreweries, sought to remove the provision limiting the sale of beer to not more than nine liters per person per …More
Review a consolidated presentation of the latest legal proceedings or filter updates by state below.
S.B. 1040 creates an exception to the alcoholic beverage tied-house evil prohibitions to permit a malt beverage distributor to give or sell malt beverage branded glassware to a vendor licensed to sell beer or malt …More
Passing through two committees and amended, S.B. 554 would allow breweries under 3,500 barrels annual production and without a franchise agreement with a distributor to sell and deliver kegs to vendors under certain conditions. …More
Amended in committee, H.B. 853 would allow a manufacturer or importer of beer or malt beverages to give or sell branded glassware to vendors licensed to sell beer or malt beverages for on-premises consumption.
We’re almost a quarter of the way through 2017, and it’s been a whirlwind year so far. With the Craft Brewers Conference in Washington, D.C. scheduled to take place in less than a month, here’s …More
House Bill 2746 requires payment of refund value of 10 cents for certain beverage containers on and after April 1, 2017, regardless of refund value indicated on beverage container.
Amended in committee, S.B. 114 allows suppliers or wholesalers of beer, wine and liquor to donate these products to a non-profit organization for sale and on-premises consumption at a special non-profit event for which a …More
Senate Bill 275 would allow breweries to sell liquor by the drink for on-premises consumption and for brewpubs to begin distributing beer through the wholesale tier.
Companions H.B. 731 and S.B. 421 seek to prohibit a manufacturer from holding a direct or indirect interest in any wholesaler or establishment that holds a license for consumption of alcoholic beverages on the premises …More
On the Governor’s desk, House Bill 155 seeks to lower the allowable blood alcohol content (BAC) from .08 to .05.