Bill Seeks to Require Non-Alcoholic Beverages at Connecticut Beverage Manufactures Premises

Share Post

Under committee consideration, H.B. 5770 would require holders of manufacturer permits for beer, cider and apple wine, apple brandy and eau-de-vie, farm wineries, brew pubs and beer and brew pubs to offer nonalcoholic beverages for sale to the public or provide free drinking water upon request during times permit premises are open to the public.

Was this article helpful?