134 brewers, brewery owners, employees, and state guild representatives gathered in Washington, D.C. today to advocate on behalf of the country’s small and independent brewers.
The latest Brewers Association news including events, publications, membership benefits, awards and announcements.
BA CEO and president Bob Pease wrote an op-ed this week on the importance of the federal excise tax recalibration for small and independent brewers.
Theresa McCulla, curator of the American Brewing History Initiative at the Smithsonian’s National Museum of American History, provides an update on the initiative's goal.
As we approach the Craft Brewers Conference, let’s take a moment to remember the steadfast nature of our brewers and those who support their efforts.
The March/April 2019 The New Brewer is our Strategies for Success issue, with Brewers Association ambassadors and industry veterans sharing tips for carving out a path to longevity.
The Brewers Association and American Malting Barley Association climbed Capitol Hill in March to advocate for strong barley policy with members of Congress.
The Stewardship Report highlights the structure, programs and activities the Brewers Association’s board, committees, staff and members have been engaged in during the most recent calendar year.
On Wednesday Feb. 6, Bill Butcher of Port City Brewing testified at a House Small Business Committee Hearing, "The Shutdown: Economic Impact on Small Businesses" on how the closure of the TTB and SBA impacted small and independent breweries.
Since 1987, the Brewers Association has been recognizing individuals who inspire, defend, and innovate within the craft brewing industry. We invite you to nominate your peers for the following awards, to be presented at the …More
Due to Brewers Association lobbying activities in 2018, we are reporting to all members on the non-deductible percentage of member dues for your tax return.