Passed by committee, House Bill 634 addresses the ability to provide retailers with non-refrigeration dispensing equipment and seeks to increase dollar limits relating to retail displays and advertising. Currently, a distiller, wholesaler, winemaker, or brewer …More
Review a consolidated presentation of the latest legal proceedings or filter updates by state below.
Government affairs current issues, news and announcements from the Brewers Association and members of the House and Senate Small Brewers Caucus.
On December 20, 2017, Congress passed H.R. 1, the Tax Cut and Jobs Act. Learn more about how this bill could affect your brewery.
Passing the House, H.B. 2577 would exclude manufacturers and importing distributors that in the preceding year had less than $50,000 of tax liability from a requirement that they file a specified bond with the Department …More
Receiving favorable Senate consideration, House Bill 597 seeks to allow nano brewery licensees to distribute samples at a wine manufacturer’s facility and wine manufacturer licensees to distribute samples at a nano brewery.
Amended in the House prior to passage, House Bill 3610 provides that brew pubs wholly owned and operated by the same licensee may combine each location’s production limit of 155,000 gallons of beer per year …More
Passing the House, H.B. 598 would establish a commission to study beer and wine agritourism in New Hampshire.
Amended in both chambers of the legislature, H.B. 1518 provides, among many provisions, that a holder of a permit for the State Fairgrounds may, if the permit holder is a small brewery, farm winery, or …More
Signed by the Governor, S.B. 413 revises the excise tax rates for microbrewed beer, cider and craft distillers, with the beer rates revised from the single rate of $.41 per gallon to $.08 per gallon …More
H.B. 572 seeks to authorize persons holding class “A” or special class “A” permits that manufacture beer to sell up to a total of 100 barrels per year of the beer it manufactures to retail …More
Dying in committee, H.B. 603 sought to expand the sales reciprocity among licensed manufacturers of craft alcohol to include licensed craft distillers, thereby providing the right for small brewers, winegrowers and craft distillers to sell …More
Awaiting a full Senate vote, Senate Bill 21 seeks to lower the required minimum brewing production of a brewpub-restaurant licensee from 200 barrels per year to 100 barrels per year.