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Craft Beverage Modernization and Tax Reform Act

S. 1562, the Craft Beverage Modernization and Tax Reform Act, was introduced in the U.S. Senate on June 11 by Senator Ron Wyden (D-OR) and companion H.R. 2903 was introduced in the U.S. House of Representatives on June 25 by …Read More

Delaware Farmer’s Market Sales Proposed

House Bill 228 would allow holders of a “Farmer’s Market Permit or Agricultural Themed Event Permit” to conduct tastings and sell craft beer, mead, distilled spirits, and wine in sealed containers for off-premise consumption at retail prices at off-site farmers …Read More

Sales and Transfer Abilities Expanded in Maine

S.B. 563 would allow a manufacturer of spirits, wine or malt liquor with a retail license to sell its products for consumption off the premises of that manufacturer without the licensed premises being physically separated for on-premises and off-premises sales …Read More

Top 3 Federal Affairs Accomplishments of 2015 badc feature

Top 3 Federal Affairs Accomplishments of 2015

Looking back on the work that the Brewers Association (and small and independent craft brewers) did in Washington, D.C., during the past year, I am impressed at what we were able to achieve in such a short span of time. …Read More

TTB Ingredient Exemption Petition Approved

In response to a second Brewers Association request to the Tax and Trade Bureau regarding formula exemption for commonly used ingredients in the brewing process, TTB issued Ruling 2015-1, Ingredients and Processes Used in the Production of Beer Not Subject …Read More

New Hampshire Farmer Market Sampling Bill Introduced

Senate Bill 306 would allow the sampling of beer or wine at farmers’ markets. Read More

Alcohol Included in Updated Dietary Guidelines

The U.S. Departments of Health and Human Services and Agriculture have released the 2015–2020 Dietary Guidelines for Americans. The guidelines include a section devoted to alcohol, specifically addressing, among other issues, moderate consumption with an accompanying drink-equivalents table that recognizes …Read More

New Small Brewery Permit Proposed in New Jersey

A.B. 4824 would allow special occasion events that promote agricultural tourism to be conducted at breweries located on preserved farmland. Read More

Hard Cider Definition Altered

A provision included in the tax extenders legislation passed by Congress broadened the definition of hard cider, increasing the allowable alcohol content to 8.5% abv (from 7% abv), increasing the allowable carbonation level to 6.4 grams per liter (from 3.92 …Read More

Coolers for Retailers Would be Allowed Under Proposed Ohio Law

Senate Bill 255 would allow any manufacturer of beer to provide not more than two branded refrigerated coolers to a liquor permit holder that sells beer for off-premises consumption if certain criteria apply. Read More

Displaying results 2651-2660 of 3386

Pete Johnson

State & Regulatory Affairs Manager

Pete Johnson serves as the State & Regulatory Affairs Manager for the Brewers Association (BA). He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.

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