Signed into law, Senate Bill 2325 would allow multiple taproom licenses to brewers with an annual production of 25,000 barrels or less.
Review a consolidated presentation of the latest legal proceedings or filter updates by state below.
Apparently dead for the session, Senate Bill 383 sought to allow liquor stores the option to sell refrigerated high-point beer.
Under House consideration, Senate Bill 688 require low-point beer manufacturers who assign a brand extension to assign the extension to the licensed wholesaler which has exclusive sales territory for the brand. The measure eliminates an …More
House Bill 245 provides for the termination of a distributor in the absence of good cause by small brewer suppliers that are 20% or less of the wholesaler’s total sales in the prior calendar year …More
Signed by the Governor, House Bill 543 prohibits, with limited exceptions, a brewer from holding a financial or ownership interest in either a wholesaler or retailer and a wholesaler from holding a financial or ownership …More
Passed by both legislative chambers, House Bill 639 makes applicable statewide, instead of in certain areas only, the authority for a beer manufacturer to operate as a retailer at the manufacturer’s location or a site …More
Passing initial committee consideration, Senate Bill 686 clarify that contracts entered into or renewed by a manufacturer or importer and the wholesaler that is more than seven years in length shall be considered contrary to …More
House Bill 152 seeks to expand the sale of products by farmer breweries.
House Bill 451 proposes to create a separate license for nano brewers of beer, to permit manufacturers of beer to ship their products directly to retailers, and to increase the maximum annual amount of beer …More
Senate Bill 392, providing for the sale of Connecticut manufactured beer and spirits at farmers’ markets, has failed to advance from committee.