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Passing the Assembly, A.B. 1133 allows a beer manufacturer up to give up to five cases of glassware – a total of 120 pieces – to an on-sale retail licensee, as specified, and allows an on-sale retail licensee to accept, …Read More
Passing the Senate, Senate Bill 166 would require the State Water Resources Control Board to convene a study group by December 1, 2021, to advise the Legislature on policies regarding onsite process water reuse in breweries and wineries. Read More
Signed by the Governor, House Bill 597 seeks to allow nano brewery licensees to distribute samples at a wine manufacturer’s facility and wine manufacturer licensees to distribute samples at a nano brewery. Read More
S.B. 5427 seeks to expands the number of barrels that a restaurant brewer may sell at retail. Read More
The state Division of Alcoholic Beverage Control has issued a Special Ruling defining allowable activities for limited (i.e. craft) brewery licensees. The ruling covers issues related to on- and off-premises events, brewery tours, food on brewery premises, and certain …Read More
Awaiting the Governor’s signature, House Bill 1545, reauthorizing the Texas Alcoholic Beverage Commission (TABC) , also: provides for the ability of production breweries to sell a case equivalent amount of beer for off-premises consumption; removes the distinction between beer and …Read More
Signed by the Governor, Senate Bill 813 authorizes the holder to provide certain amounts of alcohol free of charge to customers for consumption on the holder’s premises. Read More
Becoming law with the Governor’s signature, S.B. 936 creates a Charitable Collaboration Brewer License. The license authorizes a licensee to sell beer to beer distributers, qualified persons out of the state, serve limited and free samples of the charitable collaboration …Read More
Passing initial committee consideration, House Bill 536, seeks to revise numerous provisions of the state’s alcoholic beverage control laws. Proposed changes affecting the craft beer industry include: allowing breweries to produce private label brands for retail permittees; clarifying contract brewing …Read More
Signed into law, H.B. 363 would allow brewery permittees that sell fewer than 100,000 barrels of malt beverages produced by the brewery each year to self-distribute up to 50,000 barrels of malt beverages manufactured by the brewery per year to …Read More
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