Best Management Practice – Selection of Protective Clothing for Brewery Workers

Brewers Association Safety Subcommittee members David Currier and Reva Golden discuss the recently published Best Management Practice for the Selection of Protective Clothing for Brewery Workers, a guideline to use when specifying brewery uniforms and protective clothing.

The presentation assists employers and employees in implementing requirements for the selection of personal protective equipment appropriate for brewery specific tasks.

Speakers: David Currier, Safety Manager, Bell’s Brewery, Inc. and Reva Golden, Occupational Health and Safety Specialist, University Corporation for Atmospheric Research