House Bill 1369/Senate Bill 867 authorize a Class 7 micro-brewery and a Class 8 farm brewery to produce any amount of beer each year. The bill also (1) increases the maximum amount of beer that a Class 7 micro-brewery may sell for on-premises consumption each year from 4,000 barrels to 25,000 barrels at each licensed location and (2) establishes a limit on the amount of beer a Class 8 farm brewery may sell for on-premises consumption (25,000 barrels).