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Governor Signs On- and Off-Premise Consumption Bill in Georgia

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Pete Johnson served as the State & Regulatory Affairs Manager for the Brewers Association (BA) until 2024. He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.

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Signed by the Governor, Senate Bill 63 allows breweries to provide up to 36 ounces for on-premise consumption and up to 72 ounces for off-premise consumption per day from the brewery premises and only in conjunction with a brewery tour. The bill also provides for brewpub sales for on-premise consumption.

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Link to author biography

Pete Johnson served as the State & Regulatory Affairs Manager for the Brewers Association (BA) until 2024. He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.

See Pete Johnson's Articles