Fee Reduction Proposed for “Kansas Grown” Beer

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H.B. 2718 provides that if at least 70%, but not 100%, of the products utilized in the manufacture of beer and hard cider by a microbrewery are grown in Kansas, then the license fee for such microbrewery for the immediately succeeding license period shall be reduced by 50%. If 100% of the products utilized in the manufacture of beer and hard cider by a microbrewery are grown in Kansas, then the license fee for such microbrewery shall be waived for the immediately succeeding license period.

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