Signed into law, House Bill 7727 authorizes manufacturer-breweries to sell up to three (3) drinks on premises per visitor per day, where a drink is defined as up to sixteen ounces (16 oz.) of beer or one and one half ounces (1.5 oz.) of spirits. This act also authorizes the manufacturer-breweries to sell up to forty-eight ounces (48 oz.) of malt beverages per visitor, per day, for consumption on the premises.
Pete Johnson serves as the State & Regulatory Affairs Manager for the Brewers Association (BA). He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.See Pete Johnson's Articles