Many brewery owners consider expanding into distillation. Should you explore this option further? In this seminar, take a look at market and management considerations, production logistics, sales and marketing challenges, and the overall feasibility of opening a distillery alongside a brewery.
- Review the current brewstillery landscape
- Learn about the additional considerations involved in distilling (licensing, production, expenses)
- Talk about how to build a timeline and budget for your distillation program
- Explore what success looks like for a brewstillery
- Decide if expanding into distilling is right for you, including a checklist of things to consider