Changing weather patterns, unpredictable agricultural schedules, severe storms, increased droughts, and the spread of pests and diseases are just a few of the ways that climate change presents a threat to the way all businesses will run in the future. The brewing industry is no exception. This presentation covers an overview of the science underlying the evidence for climate change and human involvement, and the consequences, specifically for the brewing industry.
Learning Objectives:
- Learn about the evidence that climate change is occurring and the major driving forces
- Understand the predictions of future climate conditions
- Explore the primary ecological consequences that will affect the brewing industry
Resource Hub