Employee retention and culture is an important aspect to any business, but especially the craft brewing industry. Developing and maintaining a culture that increases employee retention is crucial to the success and growth of a business. Members of the Craft Beer HR group will lead a panel discussion on how as owners, managers, and human resource professionals we can drive retention and reduce turnover. We will also discuss how to maintain culture during growth, and how it relates to retention.
- Discuss how to develop and maintain culture in your business
- Learn ways to drive retention and reduce turnover
- Explore how culture relates to retention during growth