Speakers: John Blystone, Chris McCombs, Kent Taylor
Kettle boilovers can cause major on-the-job injuries or loss of life. Still, many craft brewers are lacking the tools to prevent harm to themselves and brewery employees. This webinar, presented by members of the Brewers Association (BA) Engineering Subcommittee, describes low-cost solutions for preventing kettle boilovers. From the lens of a real-world brewpub case study, you’ll learn how to audit your equipment for necessary modifications, select the appropriate sensor for your application, and consider holistic strategies to prevent boilovers in the brewery.
- MBAA Podcast episode: Breathe, Breathe, Breathe, Scream
- Best Practice Guidance for Preventing Kettle Boilovers