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Sponsored by Glacier Hops Ranch
Speaker: Tom Britz
Downstream hop products are growing significantly in popularity for efficiency reasons. However, usage and dosage methods vary wildly in efficacy. Listen to best practices from brewers who have navigated the rough waters to smooth sailing, where the benefits can be more revenue per batch with an improved sensory impact.
Tom Britz's career background has spanned decades in both marketing and new business development, the latter of which led to him being the visionary behind what is now Glacier Hops Ranch.
In 2015, Tom was elected the first-ever National At-Large Director of the Hop Growers of America (HGA). He was subsequently appointed as National Chairman of the HGA's Small Grower Council, which oversaw the development of Enterprise Cost Studies and Best Practices for small hop growers during his tenure.
An accomplished horseman, Tom and his wife Annie competed from Canada to Texas and were nationally ranked in the cow horse sports of Team Penning and Ranch Sorting. They qualified and competed for the National Championships in Texas three times, and once for the World Championships, but today most of Tom's equine activity is an occasional trail ride in the forest surrounding his Whitefish property…the original Glacier Hops Ranch.
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