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May/June 2014

Industry Review Issue

For the May/June 2014 The New Brewer, we present our Industry Review issue. For this issue, we take a look at how each segment of the brewing industry—brewpubs, microbreweries, regional breweries, and large breweries/imports—fared during 2013.

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About The New Brewer

Cover Story

Industry Review Issue

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Onward and Upward for Craft Breweries

If you started a new packaging brewery in the last couple of years, you entered the industry in a truly golden time. Craft beer sales are continuing to grow rapidly.

Industry Review Issue

Featured Stories

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The New Brewer: Industry Review Issue

Brewpubs

Brewpubs sold 245 million pints in 2013. Each one provided an opportunity to tell a unique story, whether at a new brewery or one that’s been around for decades.

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The New Brewer: Industry Review Issue

Micros

Craft microbrewery production grew slightly more than 25% in 2013, reaching 2,320,062 barrels. In all, 304 new breweries opened and only 20 existing ones closed.

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The New Brewer: Industry Review Issue

Regionals

The BA reports 119 regionals for 2013, adding more than 1.7 million barrels to craft beer’s total volume. That includes a bumper crop of 20 newcomers to the segment.

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The New Brewer: Industry Review Issue

Imports + Large Breweries

High-end craft, imports, ciders, and flavored malt beverages are gaining share against the beleaguered domestic premium and sub-premium beer segments.

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