JAtnb18 BAorg Cover 580x750
July/August 2018

Technical Brewing Issue

For the July/August 2018 The New Brewer, we present our annual Technical Brewing issue, taking a deeper dive into brewing and brewery operations. We also include photos from two important events in Washington, D.C.: the Brewers Association’s hill climb and SAVOR.

Please Log In to View The New Brewer® Online.

Log In
Member-Only Content

Please Log In to View The New Brewer® Online.

Log In

Want a sneak peek?

Check out a free issue of the magazine!

About The New Brewer

Cover Story

Technical Brewing Issue

JAtnb18 NewIPAs

Embracing the Haze: The Rise of New England IPAs

New England-style IPAs, also known as Hazy or Juicy IPAs, have managed to fuel meteoric growth for several small breweries across the country.

Technical Brewing Issue

Featured Stories

JAtnb18 ProcessLoss 600x400
The New Brewer: Technical Brewing Issue

Avoiding Process Losses in the Brewhouse

All brewers want to make good beer. Sending any amount of that beer down the drain means that some of our good work is wasted.

JAtnb18 StainlessPassivation 600x400
The New Brewer: Technical Brewing Issue

Protecting Your Stainless Steel: Passivation for Brewery Equipment

The process of passivation, while not well understood by many brewers, is a component of fresh and flavorful beer. Passivation helps protect stainless steel from chemical attack.

JAtnb18 Malt 600x400
The New Brewer: Technical Brewing Issue

Brewing with Mediterranean Malt

Bavarian barley breeder Breun has developed a two-row barley variety that can withstand a variable amount of soil moisture throughout the growing season, cultivating it in Italy.

JAtnb18 BEIPA 600x400
The New Brewer: Technical Brewing Issue

Brewing Eclectic IPA: Coffee, Chocolate & Tea

Roughly contemporaneous with the rise of the craft brewing movement, an artisanal quickening has taken place in the realm of coffee, tea, and chocolate.

JAtnb18 ContImprove 600x400
The New Brewer: Technical Brewing Issue

Continuous Improvement: Tools for Solving Problems in the Brewery

Ninkasi Brewing has adopted a mentality of continuous improvement—also known as lean manufacturing—to help solve its operational challenges.

Latest Issues

Browse Other Issues Here
The New Brewer July August 2022 Cover
Technical Brewing / Brewery Operations Issue
mary june 2022 the new brewer cover
Industry Review Issue
march april 2022 the new brewer cover
Brewery Safety Issue