What I Wish I Knew Before Opening a Brewery: The Good, the Bad, and the Ugly

Craft Brewers Conference 2017
Location: Washington, D.C.
Speakers: Davin Helden

It’s becoming increasingly difficult to open and operate a craft brewery in a saturated environment. Come discover tips and tricks breweries in planning and new breweries use to save time, money, and headaches. This seminar illuminates lessons learned over the last five years and advice passed down to nine breweries looking to open. Learn how to navigate lease agreements, determine brewhouse sizing, and pinpoint your demographics and brand.

Please log in to view this resource. Not a member? Join Now

Log In
Members Only Content

Get access to this article, and every article, the BA forum, and every technical resource with a Brewers Association membership.

Log In Not a Member? Join Now