Beer is 90% water and 10% hard work, science, passion, and secret ingredients. This seminar discusses the science of water and how a few key technology breakthroughs will take your brewing to a new level.
This seminar was sponsored by:
5 Reasons to NOT Use Reverse Osmosis Water in Your Craft Beer Brewery | Presented by US Water Systems [Sponsored]
CBC Online 2020
Speakers: Mark Timmons
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