Sustainability Archives | Page 3 of 8 | Brewers Association
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Displaying results 31-40 of 73

Optimizing CIPs for Water Savings

Cleaning and sanitation within a brewery are critical to good beers; but these activities use a lot of water in the process. Speakers in this session have an incredibly amount of experience and knowledge that you won’t want to miss. …Read More

Small-scale CO2 Capture Technology

CO2 recovery has been described in brewing white papers and literature from the 80s. Craft brewing leaders like Sierra Nevada and Alaskan Brewing have implemented large-scale engineered CO2 recovery solutions to reduce costs and greenhouse gases. Earthly Labs CEO Amy …Read More

Sustainability Benchmarking

Updated results and trends from the 2017 Sustainability Benchmarking Initiative will be presented. Also discussed will be insights into how to use the power of the data to drive financial profitability and environmental responsibility. Two breweries will present case studies …Read More

Building a Returnable Bottle Market

Craft brewers have always led the way in considering the environmental impact of their decisions. This panel will provide brewers with the latest updates on where, why, and how refillable beer bottles are gaining a toehold in craft brewing. Craft …Read More

Pure Water Brewing Alliance: Water Reuse and Brewing

Over the past four years, beer brewed from reclaimed water has started conversations about the reusable nature of all water. Craft brewers, homebrewers, and wastewater utilities will discuss water reuse in brewing. Read More

Displaying results 31-40 of 73