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Micros
The New Brewer: Industry Review Issue

Micros

The microbrewery segment grew by 33 percent in 2012 as 1,115 micros that produced beer for all or part of the year turned out nearly 2 million barrels.

brewery farms
The New Brewer: Technical Brewing Issue

Farmhouse Breweries and Brewery Farms

There are many business models for a modern farmhouse brewery. Some stress traditional brewing methods; others emphasize the use of local ingredients.

micros mainstream
The New Brewer: Industry Review Issue

Micros

In total, production at microbreweries increased 11.8% in 2010. That number doesn’t include the nine breweries that grew out of the category.

Displaying results 81-84 of 84