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Displaying results 101-110 of 130
regulatory

Intro to HACCP and GMP for Breweries

Hazard Analysis and Critical Control Points (HACCP) can be an essential tool in your food safety program. We will break down the basics so you are ready to dive in and put it to use in your brewery.The group will …Read More

regulatory

From Bill to Growler Fill: How Brewers Can Win Over Special Interests

This seminar will focus on the processes and procedures by which small brewer interests and state guilds can successfully tackle legislative issues. While those issues might differ from state to state, this discussion will cover the process by which a …Read More

regulatory

National Guilds Gathering, Part Two: Guild Development

Participation in guild seminars is strictly limited to guild directors and leadership only. A roundtable dialogue for brewers guild leaders and BA staff on best practices for developing and maturing the national community of non-profit brewers guilds. Read More

regulatory

TTB Label and Formula Submission Guidance

The Alcohol and Tobacco Tax and Trade Bureau (TTB) is responsible for the regulation and taxation of alcohol beverage products for revenue collection and consumer protection purposes. In that capacity, TTB reviews labels and formulas for many malt beverage products …Read More

regulatory

Strategic Long-Term Planning for Guilds

Participation in guild seminars is strictly limited to guild directors and board members only. This seminar involves long-range planning for state guilds. Read More

regulatory

The Economics of Craft Beer Festivals

BA Staff Economist Bart Watson kicks off this seminar with an introduction to the recently published economic impact studies. Jeff Dense then dives into the heart of the seminar, exploring the political economy of craft beer festivals, with a focus …Read More

Displaying results 101-110 of 130