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Displaying results 281-290 of 317
production

Extended Producer Responsibility (EPR)

This presentation highlights efforts by some beverage companies and nonprofits to increase recycling of consumer packaging using a market-based and industry-driven model. Read More

quality

Discovering Diacetyl

Zach, Victory Brewing Company’s quality lab technician, discusses the basics of diacetyl production and the key factors contributing to its formation during fermentation. Learn various methods of diacetyl detection, from practical sensory evaluation to more scientific instruments for inspection. Lastly, …Read More

production

Quintessential Quality

Dr. Michael Lewis has trained myriad brewers over the years. He discusses what quality is, why it is important on the brewery and community levels, and how quality can be achieved and communicated to beer drinkers. Read More

brewing-supplies

Glass and Cans: A Moderated Discussion

Wired contributing editor and Slate and New York Times columnist Brendan Koerner moderates a debate between beer can and glass bottle suppliers as they discuss the benefits of each package type and are challenged on perceived drawbacks. Read More

production

Troubleshooting Panel

With the combined experiences of these technical brewery experts, there will not be many problems this panel cannot address. Bring your troubleshooting questions and learn from their experience. Read More

Displaying results 281-290 of 317