Facebook pixel Packaging Archives - Brewers Association
Skip to content

Craft Brewers Conference 2023: Super Early Bird Pricing Now Available — Register ›

  1. Resource Hub

Packaging

Whether you’re packaging your beer in kegs, cans, or bottles, it’s important to make sure that you’re doing it right. The resources in this section will help you reduce beer loss and package your beer to maintain freshness until it reaches the glass.

Filter Results
Displaying results 1-10 of 13

Increasing Beer To-Go Sales through COVID-19 and Beyond! man leaving with to go beer 1200x628 1

Increasing Beer To-Go Sales through COVID-19 and Beyond!

As the industry continues to navigate the pandemic and beyond, consider these ideas to increase and maximize beer to-go sales at your brewpub.Read More

Link to author biography
Brewers Association

The Brewpubs Committee is a diverse group of brewers that share a passion for elevating the craft beer culture of all members and serve to help promote the vision of the Brewers Association. The Brewpubs Committee serves the BA vision by: developing and disseminating solutions that drive the greatest business value for our membership; sharing best practices, tools, and resources that are applicable to brewpubs of all sizes; and fostering a collaborative environment among brewpub owners, operators, and brewers, and ultimately, our guests.

See Brewpubs Committee's Articles

TTB Publishes Next Round of Labeling Modernization Rulemaking women adding labels to cans in brewery 1200x628 1

TTB Publishes Next Round of Labeling Modernization Rulemaking

TTB has now published phase two of its rulemaking on modernizing labeling and advertising regulations for malt beverages and distilled spirits.Read More

Link to author biography
General Counsel

Marc Sorini, General Counsel for the Brewers Association, is a beer lover and homebrewer who has served as a counsel for small and independent craft brewers for more than two decades.

Marc holds a Juris Doctor degree from Georgetown University Law Center and when he’s not contemplating beverage alcohol law, he's homebrewing with his adult kids.

See Marc Sorini's Articles

playlist iconmobile playlist icon Draught Beer and Beer To-Go woman pouring draught ipa 1200x628 1

Draught Beer and Beer To-Go

Although serving draught beer and sending customers home with growlers and cans may seem like a simple enough task, there is always room for review and improvement. The resources in this playlist will help you look harder at this fundamental part of your business.Read More

Link to author biography
Brewers Association

The Taprooms Committee's main objective is to foster the sharing of resources and ideas between taproom class breweries. As taproom brewery revenue is generated mainly from onsite sales, the committee’s job is to create resources that help breweries find ways to get customers to come to the taproom, stay a while, and keep coming back.

See Taprooms Committee's Articles

Craft Beer Packaging Trends Recap, 2021 draught canned beer 1200x628 1

Craft Beer Packaging Trends Recap, 2021

This year's annual packaging recap is a mix of the traditional recap looking at scan data with some broader thoughts about the packaging market and supply chain.Read More

Link to author biography
Economist

Bart Watson, Chief Economist for the Brewers Association, is a stats geek, beer lover, and Certified Cicerone®. He holds a PhD from the University of California, Berkeley, where in addition to his dissertation, he completed a comprehensive survey of Bay Area brewpubs one pint at a time. You can follow him on Twitter @BrewersStats.

See Bart Watson's Articles

playlist iconmobile playlist icon Legal, Quality, and Packaging Tips for Shipping Beer Direct-to-Consumer legal quality packaging tips shipping beer direct to consumer hero

Legal, Quality, and Packaging Tips for Shipping Beer Direct-to-Consumer

Are you set up to ship beer direct-to-consumer? Check out this playlist for best practices from the BA Quality Subcommittee.Read More

Link to author biography
Brewers Association

The Quality Subcommittee envisions a membership that consistently produces beer of high quality. Quality for this purpose has been defined as: a beer that is responsibly produced using wholesome ingredients, consistent brewing techniques and good manufacturing practices, which exhibits flavor characteristics that are consistently aligned with both the brewer’s and the beer drinker’s expectations.

See Quality Subcommittee's Articles

Establishing and Ensuring Beer Shelf Life Establishing and Ensuring Beer Shelf Life 1200x628

Establishing and Ensuring Beer Shelf Life

This resource will help brewers to define and maintain the keeping quality of their beer brands. Both easy to implement suggestions as well as long term considerations for improving beer shelf life are discussed.Read More

Link to author biography
Brewers Association

The Quality Subcommittee envisions a membership that consistently produces beer of high quality. Quality for this purpose has been defined as: a beer that is responsibly produced using wholesome ingredients, consistent brewing techniques and good manufacturing practices, which exhibits flavor characteristics that are consistently aligned with both the brewer’s and the beer drinker’s expectations.

See Quality Subcommittee's Articles

Guidelines for Economical Use of Carbon Dioxide in the Brewery c02 shortage hero

Guidelines for Economical Use of Carbon Dioxide in the Brewery

These tips from the Supply Chain Subcommittee will guide brewers on how to economize their carbon dioxide resources in the event of a supply shortage.Read More

Link to author biography
Brewers Association

The Supply Chain Subcommittee is concerned with the ingredients and materials that are used to brew and package craft beers. By monitoring hop and barley harvest, interacting with growers and examining packaging supplies, and monitoring glass and can markets, the Supply Chain Subcommittee works to ensure a stable marketplace and provide educational resources to the brewing community on best practices for sourcing and selecting ingredients and packaging materials to suit their beers.

See Supply Chain Subcommittee's Articles

Bottles and Cans: Craft Beer Packaging Trends in 2018 Bottles Cans Trends feature

Bottles and Cans: Craft Beer Packaging Trends in 2018

As industry growth has slowed, can growth is now coming at the expense of bottles. Let's break down that shift in terms of drivers. Read More

Link to author biography
Economist

Bart Watson, Chief Economist for the Brewers Association, is a stats geek, beer lover, and Certified Cicerone®. He holds a PhD from the University of California, Berkeley, where in addition to his dissertation, he completed a comprehensive survey of Bay Area brewpubs one pint at a time. You can follow him on Twitter @BrewersStats.

See Bart Watson's Articles

Cans and Bottles: Craft Beer Packaging Trends in 2017

It’s been about a year since I last looked at craft beer packaging. Since that point, a lot has changed. The biggest shift has been the continued increase in share by cans. Although bottles still remain the majority of packaging …Read More

Link to author biography
Economist

Bart Watson, Chief Economist for the Brewers Association, is a stats geek, beer lover, and Certified Cicerone®. He holds a PhD from the University of California, Berkeley, where in addition to his dissertation, he completed a comprehensive survey of Bay Area brewpubs one pint at a time. You can follow him on Twitter @BrewersStats.

See Bart Watson's Articles
Displaying results 1-10 of 13
Register Now