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Craft brewers are an innovative segment of the greater brewing industry. It’s no surprise that many craft brewers have discovered creative solutions for energy usage and greenhouse gas reduction at their facilities. Considering today’s rising energy costs, reducing energy usage should be a high priority at all breweries.
In this session, sponsored by Chart Industries, explore real-world brewery examples of carbon capture and nitrogen dosing in action. Learn how these technologies can reduce CO2 costs, improve supply chain resilience, extend shelf life, support new beverage innovations, and advance sustainability goals.Read More
Explore how B Corp craft breweries drive social and environmental impact, with real-world insights, values, and certification guidance from industry leaders.Read More
This seminar provides actionable insights into managing your brewery's energy consumption more effectively.Read More
Explore sustainable packaging, recycling, and waste diversion strategies breweries can use to reduce plastic impact and comply with evolving environmental laws.Read More
This seminar offers essential refrigeration knowledge and empowers brewers to discern misleading claims from equipment suppliers and technicians to avoid costly mistakes.Read More
This seminar challenges the notion that sustainability in breweries requires expensive equipment, offering practical solutions for small- to mid-sized operations. Learn how to optimize resources like time, water, energy, and chemicals to improve your profitability and environmental impact.Read More
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