Navigating Known Hazards: A People Leaders’ Summary Guide
A summary of hazards for people leaders based on insights from a Collab Hour event with HR and mental health professionals.Read More
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Employees are the most valuable resource at every brewery. Keeping your employees safe and healthy should be your top priority. The resources in the section include information on mental health and fitness, sexual harassment prevention and investigations, brewery ergonomics, healthy staff drinking policies, and more.
A summary of hazards for people leaders based on insights from a Collab Hour event with HR and mental health professionals.Read More
This resource includes guidance for both employers and employees on their role in correcting and preventing harassment in the workplace.Read More
This three-part guide will help you as an employer to create a safer working environment for your brewery employees.Read More
This guide offers 5 simple steps for brewery and human resources leaders to prepare for, respond to, and recover from a disaster.Read More
In the Guide to Managing Relationships: Part II, we discuss the impact of hiring family and friends in your brewery.Read More
Use this activity guide to open up the lines of communication with your team and offer support on their wellness journey.Read More
In this guide, we identify mental health challenges common in the brewing community, strategies for offering help, and more.Read More
In this guide, we discuss what Substance Use Disorder is, the warning signs, ADA considerations, how to approach challenging conversations on the topic, and available resources to share with your team.Read More
This Brewers Association Draught Line Safety Course addresses how to control safety and health risks associated with draught beer handling.Read More
This BA safety resource provides information and tools for keeping employees safe when using and working around ladders in the brewery.Read More