Know Your Market: Consumer Data Sets User Tutorial
To accompany the newly released 2025 Brewers Association Consumer Survey Data Sets, here is a short tutorial video on getting started.
Displaying results 41-50 of 233
2025 Midyear Report: Headwinds Persist, but So Do Successes
Despite declines in volume and operating breweries, nearly half of respondents reported production growth—especially among small on-site models.Read More
Deciphering Debt: Financial Tools and Considerations for Decision-Making While Taking on Debt
Industry experts Tom Williams and Jeremiah Johnson offer insights into brewery financing, covering funding options, strategic decision-making, and projections. Gain a comprehensive understanding of debt and financial considerations specific to the brewing industry.Read More
How To Drive Profitability in an Era of Compressed Margins
Beer margins are shrinking and operating costs just keep going up. In this seminar, you'll learn how to identify the key drivers of profitability, create scorecards to measure and improve results, and get proven strategies that you can implement right away in your business.Read More
Inside Voices: 2025 Consumer Survey
"Well, what do you think?" It’s a simple question that you and your staff probably ask a hundred times a day after sliding a taster across the bar to a thirsty patron. At which point, that customer will give you a thumbs up or thumbs down. Now, imagine you could jump fully into that patron’s head to understand what they really think.Read More
Taprooms
Taprooms, down 4.1 percent by volume in 2024, are going back to the basics—focusing on customer service, refining business strategies, and expanding offerings.
Large Breweries + Imports
U.S. beer shipments declined 1.6% to 193 million barrels in 2024 vs. 2023. That puts volume down 10% in the last three years, shedding over 21 million barrels since 2021.
Regionals
Regionals, defined as breweries that produce more than 15,000 barrels a year, lost 3.1% in volume over 2024, performing better than craft as a whole.
2024 Overview
2024 was a challenging year for craft brewers, but adaptability kept small decreases from being substantially larger. However, this might be craft’s new environment
Brewpubs
Despite difficult conditions, the brewpub business model still presents a wealth of opportunities unavailable to production breweries and even satellite sampling spaces.
Displaying results 41-50 of 233
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