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It can be easy to forget that every brewery is also a business that requires strong leadership, a positive company culture, stable finances, and more. This section is for everything beyond the brewhouse, including regulation and government affairs; promotion of diversity and inclusion in the craft beer industry; establishment of best practices for human resources, management and leadership in breweries; maintaining healthy finance and accounting practices; and understanding the statistics and trends that are affecting the indsutry overall.

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A Fistful of Hops

The craft beer story du jour is about how America’s insatiable love of IPAs and the craft brewers who brew them is driving up the price of hops. Now, I have no issue with the idea that craft is changing the …Read More

Link to author biography
President & CEO

Bart Watson, president and chief executive officer for the Brewers Association, is a stats geek, beer lover, and Certified Cicerone. He holds a PhD from the University of California, Berkeley, where in addition to his dissertation, he completed a comprehensive survey of Bay Area brewpubs one pint at a time. You can follow him on X, formerly known as Twitter, @BrewersStats.

See Bart Watson's Articles
business-model
  1. Seminar

Bar Start-Up and Efficiency

Craft Brewers Conference 2012San Diego, CaliforniaSpeaker(s): Daniel Lanigan & Others

What does it take creat a succesful bar? Hear from a panel of experienced publicans. From paperwork to delegating duties, this panel will start anyone on their way to opening the next great beer bar. Read More

human-resources
  1. Seminar

Employee Ownership

Craft Brewers Conference 2012San Diego, CaliforniaSpeaker(s): Camille Kerr, Jenny Briggs and Tony Mathews

This panel will discuss the how employee ownership can been used in the craft brewing industry as both a succession planning tool and a way to improve brewery performance. Jenny Briggs from New Belgium Brewing Company will provide insight on …Read More

safety
  1. Seminar

Managing Brewery Risks and Keeping the Cost Down

Craft Brewers Conference 2012San Diego, CaliforniaSpeaker(s): John Bricker, COWEST Insurance Group, Three Barrel Brewing

What risks does a brewery operation have that are imminent and need prioritization? How can managers, brewers and employees manage these? Which ones need to be insured, which risks can be managed in another ways. All these questions and more …Read More

business
  1. Seminar

Human Resource for Non Human Resource People

Craft Brewers Conference 2013Washington, D.C.Speaker(s): Corkie Odell, Jenny Briggs, Michelle Belviso, Cindy Dunson, Carrie Alden

Once again, Corkie and her panel of human resource professionals from the craft brewing industry share information regarding everything from labor laws to creating a great workplace culture. Read More

production
  1. Seminar

What I Learned During My Rookie Year

Craft Brewers Conference 2013Washington, D.C.Speaker(s): Jamil Zainasheff, Blaine Landberg

Jamil leads a panel of recent start-up brewers to discuss some of the trials and battle scars in the models of packaging brewery, alternating proprietorship and contract. Read More

business
  1. Seminar

12 Steps to Better Number Crunching

Craft Brewers Conference 2013Washington, D.C.Speaker(s): Audra Gaiziunas, Alex Lemos, Karl Katz, David Bowers, Rick Morgan

A panel of craft brewery CFOs and controllers shares best practices and answers any questions you have related to accounting and finance for your brewery. Read More

Displaying results 481-490 of 547