Best Practices Archives

Displaying results 11-20 of 28

Quality Labs for Small Brewers: Building a Foundation for Great Beer

Sponsored by Novozymes

Collab Hour October 1, 2020 Speaker(s): Merritt Waldron

BP author Merritt Waldron discusses the steps required to build an effective quality program in your brewery, no matter size.Read More

A Journey Through IPA

Sponsored by Lallemand Brewing

Collab Hour August 20, 2020 Speaker(s): Robert Percival

This webinar takes a journey through history to discover the origins and development of IPA and how the craft beer revolution has reinvented the style.Read More

Presentation Q&A

Yeast Handling: Equipment Design and Quality Considerations

Collab Hour July 9, 2020 Speaker(s): Rob Christiansen, Chris McCombs

This BA Collab Hour webinar focuses on yeast propagation and slurry equipment systems, as well as quality concerns around these systems.Read More

Impact of Biofilm on Draught Beer Quality

Collab Hour May 11, 2018 Speaker(s): Dr. Darla Goeres, Dr. Jesse Miller

Learn what biofilm is, why it is challenging to remove, and the research being done to better understand and control biofilm in draught line systems.Read More

Reduce Costs by Benchmarking Utility Usage and Waste

Collab Hour January 25, 2018 Speaker(s): John Stier

Learn how brewers can use sustainability benchmarking tools to reduce the cost of utilities and waste disposal by tracking their resource consumption.Read More

Compressed Gas Cylinder Safety

Collab Hour December 21, 2017 Speaker(s): Chris Bogdanoff, Reva Golden, Russell “Tony” McCrimmon

Safety Subcommittee members outline necessary steps to ensure the safe handling, storage, and use of compressed gas cylinders in the brewery.Read More

How to Utilize the BA’s Sustainability Benchmarking Tools

Collab Hour November 17, 2016 Speaker(s): John Stier

Learn how the BA collects and compiles data for the annual Sustainability Benchmarking Report, and how the Sustainability Benchmarking Tools are used.Read More

Best Practices for the Management of Powered Industrial Trucks

Collab Hour September 29, 2016 Speaker(s): Tony McCrimmon, Reva Golden

This webinar outlines how breweries can understand, develop, and implement an effective plan for the management of PITs in the workplace.Read More

Q&A

Good Manufacturing Practices for Craft Brewers

Collab Hour March 24, 2016 Speaker(s): Jamie Floyd, Alastair Pringle, Cynthia Schultz

In this Power Hour, industry experts will explain the "what" and "why" of GMPs as well as debut a new "how to" set of checklists and best practices.Read More

Best Management Practice – Selection of Protective Clothing for Brewery Workers

Collab Hour September 17, 2015 Speaker(s): David Currier, Reva Golden

This webinar assists breweries in implementing requirements for the selection of personal protective equipment appropriate for brewery tasks.Read More

Q&A

Displaying results 11-20 of 28