Ian Ward reviews the European growing conditions over the past year, plus U.S. and Canada barley growing conditions and production.Read More
Floods, rains, drought, and storms—some at the worst possible times—led to poor growing conditions in many key agricultural areas around the world.
The BA has gather a number of important malting barley resources for craft brewers. Links include barley planting and acreage reports.Read More
In this webinar, John Mallett, Production Manager at Bell's Brewery, discusses the evergreen topic of genetically modified barley.Read More