1. Insights & Analysis

The Capacity Question

Read Time: 5 minutes
Link to article two people walking through brewhouse
Link to author biography
Staff Economist

Matt Gacioch (he/him), staff economist for the Brewers Association, helps members make sense of the data that enable their businesses to thrive. He brings experience from market analytics, brewery operations, and consulting, along with an MBA, MS, and BS from the University of Michigan. Follow him on Instagram @craft_econ

See Matt Gacioch's Articles

Discover the "what" and the "why" behind craft's low capacity utilization, as well as the "how" craft brewers are adapting their business models to address excess capacity.

Please log in to view this resource. Not a member? Join Now

Log In
Members Only Content

Get access to this article, and every article, the BA forum, and every technical resource with a Brewers Association membership.

Log In Not a Member? Join Now

Resource Hub:

BrewhouseProductionStatistics & TrendsBusiness