Register online by January 24 In this Power Hour webinar, John Stier, the BA’s sustainability mentor, will explain how brewers can use sustainability benchmarking tools to reduce the cost of utilities and waste disposal by tracking …More
Grassroots lobbying event that brings hundreds of brewers to Washington, D.C. to meet with Members of Congress.
Draught Quality seminars and hands on workshop
The Olympics of Beer Competitions takes place in Nashville, Tenn., with over 8,000 beer entries evaluated by 300 judges from 34 countries.
The lottery for breweries participate in 2018 SAVOR is open January 3-10. Breweries will be notified if they were randomly selected by Friday, January 19. Entering your brewery in the lottery does not guarantee participation in …More
SAVOR℠: An American Craft Beer & Food Experience, presented by the Brewers Association, is a unique tasting event that gives attendees the opportunity to discover craft beers produced by small and independent breweries paired with carefully curated small …More
Register online by December 20 In our next Technical Power Hour, Brewers Association Safety subcommittee members will outline necessary steps to ensure the safe handling, storage, and use of compressed gas cylinders in the brewery environment. Virtually …More
The Brewers Association hosts its annual tasting in Washington, D.C.—celebrating flavor and diversity of American craft beer and raising a toast to the holiday season. At the event, Brewers Association President & CEO Bob Pease will …More
Basics of Beer Quality – Hands on Workshop is a day-long class taught by Brewers Association Quality Instructor Mary Pellettieri. Register Now Date Monday, January 29, 2018 8:00 am – 5:15 pm ET Details This hands-on workshop will cover the fundamentals underlying some …More