Seminars – Brewers Association
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Seminars

Brewers Association members have online access to every seminar from the annual Craft Brewers Conference dating back to 2012. For professional brewers, CBC is the number one environment in North America for concentrated, affordable brewing education and idea sharing to improve brewery quality and performance.

Want to catch a Live Seminar? Collab Hour is an online, interactive teleconference series. Invited guests present on selected topics of interest to the brewing community, followed by a question and answer session. Learn More

Displaying results 1-10 of 42
  1. Seminar

Crafting a Contactless Hospitality Program

CBC Online 2020 Kailey Partin

In this seminar, we discuss how to convert your once-bustling hospitality program to a virtual and contact-free experience that your customers appreciate and continue to return to during this unprecedented time. You’ll be guided through how to pivot to a new business …Read More

  1. Seminar

Safety Bootcamp Part 2: Physical and Chemical Hazards

CBC Online 2020 Matt Stinchfield, Tony McCrimmon, Chris Bogdanoff, Andrew Dagnan

The Brewers Association Safety Bootcamp is designed for brewers, cellar workers, packagers, managers, and owners. This bootcamp is focused on identifying and reducing hazards in the brewery. In this session, the second of three, a hand-picked team of brewing industry …Read More

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  1. Seminar

Safety Bootcamp Part 3: Heat and Pressure Hazards, Confined Spaces and Lockout/Tagout, and Operating During COVID-19

CBC Online 2020 Matt Stinchfield, Andy Clearwaters, Chris Bogdanoff, Rachel Bell, Andrew Dagnan

The Brewers Association Safety Bootcamp is designed for brewers, cellar workers, packagers, managers, and owners. This bootcamp is focused on identifying and reducing hazards in the brewery. In this session, our final installment, a hand-picked team of brewing industry safety …Read More

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  1. Seminar

Attack of the Lock-ness Tagout Monster

Craft Brewers Conference 2019Denver, Colorado Tony McCrimmon

Join Tony McCrimmon for an interactive examination of lock out incidents. Attendees will perform incident investigations to find causes and corrections they can use to prevent them. You will then list your own ways to prevent incidents occurring in your …Read More

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  1. Seminar

How Well Do You Really Know Your Brewery Chemicals?

Craft Brewers Conference 2019Denver, Colorado Matt Stinchfield

We may try to downplay it, but breweries use aggressive caustics, strong acids, and potent oxidizers in cleaning and sanitizing procedures. How well do you really know what you are working with? In this presentation, we will investigate these chemicals, …Read More

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Displaying results 1-10 of 42

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